☆☆ Size: 6.8 inch Damascus slicing knife,can almost meet all challenge of kitchen
☆☆ Material:Blade: 67 layers up to date Damascus steel; deal with:stainless and pakka wood
☆☆ Sharp: fine quality 10Cr15CoMoV steel core, high hardness (60±2HRC), 15-18 degrees cutting edge,the threshold is super sharp,the blade is durable,and the sharpness can keep a very long time(more than 6 months)
☆☆ Health: The outer layer is made of fine quality low-carbon stainless steel, the skin carefully polished, smooth as a mirror,so the blade has following advantages: superior rust resistance, easy to scrub, hard to reproduce bacteria, so the knife is conducive to health.
☆☆ Beautiful: There’s unique Damascus steel natural pattern within the blade, beautiful, charming and fashion